Air Fryer Kale is light, airy and crispy yet loaded with nutrition. It has a really fun texture that goes well as a topping on practically any savory dish. Top it on a salad, add it to your Buddha bowl, or even put it in a sandwich.
The stems have a more fibrous texture than the leaves and won’t become crispy. Their texture is closer to cooked broccoli. You can remove the stems if you prefer.